先跟大家科普一下，當(dāng)前市場(chǎng)上較為常見的果蔬凈化機(jī)原理：
First of all, let's talk about the principle of fruit and vegetable purifiers, which are common in the current market:
1、超聲波。
1. Ultrasonic.
超聲波在啟用時(shí)會(huì)讓液體內(nèi)部出現(xiàn)空化現(xiàn)象，溶解在其中的空氣因負(fù)壓而出現(xiàn)過飽和的現(xiàn)象，它們從液體中逸出時(shí)會(huì)形成微小的氣泡。這些小氣泡會(huì)隨著周圍介質(zhì)的震動(dòng)不斷的運(yùn)動(dòng)、震蕩、生長(zhǎng)、收縮及破裂。而它們?cè)谄屏训乃查g會(huì)產(chǎn)生局部高溫高壓和高速?zèng)_擊流，雖然受到?jīng)_擊的范圍小，但是在眾多小氣泡的共同作用下，它還是能對(duì)果蔬進(jìn)行物理清洗并。經(jīng)過測(cè)試，當(dāng)超聲波的功率為1千瓦時(shí)，需要15分鐘才可達(dá)到較好的去除農(nóng)藥的效果，并且果蔬的表面會(huì)容易出現(xiàn)破損現(xiàn)象，同時(shí)高功率超聲對(duì)人體存在潛在的傷害。
When ultrasound is enabled, cavitation will appear in the liquid, and the air dissolved in it will be oversaturated due to negative pressure. When they escape from the liquid, they will form tiny bubbles. These small bubbles will continue to move, vibrate, grow, shrink and rupture with the vibration of the surrounding medium. At the moment of rupture, they will produce local high temperature and high pressure and high-speed impact flow. Although the impact range is small, it can still physically clean and disinfect fruits and vegetables under the joint action of many small bubbles. After testing, when the power of ultrasonic wave is 1 kW, it takes 15 minutes to achieve a better effect of pesticide removal, and the surface of fruits and vegetables will be prone to damage. At the same time, high-power ultrasonic has potential damage to human body.
2、臭氧。
2. Ozone.
臭氧是一種有刺激性氣味的淡藍(lán)色氣體，具有、防霉保險(xiǎn)、除臭等作用。臭氧具有強(qiáng)氧化性，可以與瓜果蔬菜中的有機(jī)磷或者氨基甲酯類等農(nóng)藥發(fā)生化學(xué)反應(yīng)。臭氧是一種強(qiáng)氧化劑，而農(nóng)藥是有機(jī)化合物，臭氧通過強(qiáng)氧化破壞有機(jī)農(nóng)藥的化學(xué)鍵，從而達(dá)到的目的，但如果臭氧的濃度不夠，很難起到的作用。此外，人們也不能待在臭氧過高的環(huán)境中，否則會(huì)導(dǎo)致呼吸系統(tǒng)和皮膚的不適。
Ozone is a light blue gas with pungent odor, which has the functions of sterilization, mildew prevention, insurance, deodorization and so on. Ozone is highly oxidizing and can react with organophosphorus or aminomethyl esters and other pesticides in melons, fruits and vegetables. Ozone is a strong oxidant, while pesticides are organic compounds. Ozone destroys the chemical bonds of organic pesticides through strong oxidation, so as to achieve the purpose of disinfection. However, if the concentration of ozone is not enough, it is difficult to play the role of disinfection. In addition, people should not stay in an environment with high ozone, otherwise it will cause discomfort to the respiratory system and skin.
3、水羥基技術(shù)
3. Water hydroxyl Technology
水羥基技術(shù)具有能和幾乎所有生物大分子和有機(jī)物發(fā)生反應(yīng)的能力，有較高的反應(yīng)速率和負(fù)電荷親電性；同時(shí)，對(duì)C-H鍵,C-C鍵的有機(jī)物反應(yīng)速率常數(shù)達(dá)108～1010mol／s,達(dá)到擴(kuò)散速率極限值，比臭氧反應(yīng)速率常數(shù)高3-4個(gè)數(shù)量級(jí)；水羥基對(duì)有機(jī)物的降解反應(yīng)無差別，如果反應(yīng)時(shí)間過長(zhǎng)控制不當(dāng)，瓜果蔬菜的有機(jī)營養(yǎng)成分也會(huì)被破壞，農(nóng)藥、抗生素、激素等有機(jī)大分子污染物在水羥基的作用下發(fā)生脫氫、親電子加成和電子轉(zhuǎn)移等反應(yīng)，并不斷的從大分子分解為小分子，直到礦化為水、二氧化碳和無機(jī)鹽，只要時(shí)間控制得當(dāng)，可以達(dá)到凈化食物但盡可能減少營養(yǎng)破壞的目的，相比較而言，該種技術(shù)副作用相對(duì)小，但是這種凈化機(jī)的制造成本較高，具有很高的技術(shù)門檻，所以掌握這種技術(shù)的廠家非常少，但是！保食安家采用的是這類技術(shù)哦！而且這項(xiàng)技術(shù)是《果蔬凈化清洗機(jī)》行業(yè)標(biāo)準(zhǔn)的指定技術(shù)。
Water hydroxyl technology has the ability to react with almost all biological macromolecules and organics, with high reaction rate and negative charge electrophilicity; At the same time, for C-H bond, the organic reaction rate constant of C-C bond is 108 ~ 1010mol / s, reaching the limit value of diffusion rate, which is 3-4 orders of magnitude higher than the ozone reaction rate constant; There is no difference in the degradation reaction of water hydroxyl to organic matter. If the reaction time is too long and improperly controlled, the organic nutrients of melons, fruits and vegetables will also be destroyed. Organic macromolecular pollutants such as pesticides, antibiotics, hormones and so on will undergo dehydrogenation, electrophilic addition and electron transfer reactions under the action of water hydroxyl, and continue to decompose from macromolecules into small molecules until mineralization into water, carbon dioxide and inorganic salts. As long as the time is properly controlled, It can purify food but reduce nutritional damage as much as possible. Comparatively speaking, the side effects of this technology are relatively small, but the manufacturing cost of this purifier is high and has a high technical threshold, so few manufacturers master this technology, but! This kind of technology is used to protect food and settle down! And this technology is the designated technology of the industry standard of "fruit and vegetable purification and cleaning machine".
保食安食品凈化機(jī)所采用的“保食安關(guān)鍵食品凈化技術(shù)”，是技術(shù)，通過重現(xiàn)大自然中的水自我凈化的原理，無需任何化學(xué)添加，僅用自來水作為原材料，通過創(chuàng)新研發(fā)的發(fā)生器，將水分子裂解生成具有高強(qiáng)凈化能力的凈化功能團(tuán)（·OH等），從而快速殺滅食材上細(xì)菌、大腸桿菌、手足口等致病微生物、降解農(nóng)藥、激素、抗生素等化學(xué)殘留，無二次污染，不破壞食物營養(yǎng)，對(duì)人與環(huán)境無害，是、綠色的食品凈化技術(shù)。
The "key food purification technology for food safety" adopted by baoshian professional food purifier is a patented technology. By reproducing the principle of self purification of water in nature, without any chemical addition, only tap water is used as raw material, and through the innovative patented generator, water molecules are broken into purification functional groups (· oh, etc.) with high purification ability, so as to quickly kill bacteria, Escherichia coli Hand, foot and mouth and other pathogenic microorganisms, degradable pesticides, hormones, antibiotics and other chemical residues, no secondary pollution, no damage to food nutrition, safe and harmless to people and the environment, is a safe and green food purification technology.

多年來，保食安時(shí)刻潛心技術(shù)升級(jí)，發(fā)展今，擁有四大系列、數(shù)十款保食安®食品凈化產(chǎn)品，為企事業(yè)單位、部隊(duì)、學(xué)校、餐飲機(jī)構(gòu)、凈菜等農(nóng)產(chǎn)品加工領(lǐng)域及中庭提供了全新的食品方案。致力于讓廣大消費(fèi)者“放心享用每一餐”，用科技創(chuàng)新保障消費(fèi)者舒適的高品質(zhì)生活。
Over the years, Bao Shi'an has always been concentrating on technical upgrading. So far, it has four series and dozens of Bao Shi'an ® Food purification products provide new food safety solutions for enterprises and institutions, troops, schools, catering institutions, clean vegetables and other agricultural products processing fields and Chinese families. We are committed to enabling consumers to "enjoy every meal at ease" and ensure a safe and comfortable high-quality life for consumers with scientific and technological innovation.
此外，保食安食品凈化機(jī)支持果蔬、肉類、谷物、餐具等多種物品凈化，凈化完果蔬、谷物后的水還可凈化肉類，節(jié)水，為綠色生活加碼。同時(shí)，配有定制噴槍、分體式菜筐，讓您取放便捷，清洗省心，大化便利生活使用。定制凈化籃采用食品級(jí)PPHJ730L（聚丙烯），守護(hù)食品健康，讓生活變得多姿多彩。
In addition, baoshian professional food purifier supports the purification of fruits, vegetables, meat, grains, tableware and other items. The water after purifying fruits, vegetables and grains can also purify meat, save water efficiently, and add weight to green life. At the same time, it is equipped with a customized spray gun and a split vegetable basket, which makes it convenient for you to take and place, easy to clean, and convenient for life. The customized purification basket adopts food grade pphj730l (polypropylene), which protects food health in an all-round way and makes life colorful.
當(dāng)然，實(shí)力不能僅憑口說，保食安食品凈化機(jī)擁有七大權(quán)威檢測(cè)機(jī)構(gòu)認(rèn)證，其中包括食品質(zhì)量監(jiān)督檢驗(yàn)中心、食品質(zhì)量監(jiān)督檢驗(yàn)中心、PONY譜尼測(cè)試集團(tuán)等多家權(quán)威機(jī)構(gòu)中心。
Of course, the strength cannot be said by mouth alone. The food safety professional food purifier has been certified by seven authoritative testing institutions, including the national food quality supervision and inspection center, the national food quality and safety supervision and inspection center, pony bony testing group and other authoritative institutions.
以上就是為大家介紹的有關(guān)果蔬清洗機(jī)的詳細(xì)的介紹,希望對(duì)您有所幫助.如果您有什么疑問的話,歡迎聯(lián)系我們.我們將以的態(tài)度,為您提供服務(wù)http://www.zhuanyipay.com/
The above is a detailed introduction to the fruit and vegetable washing machine for you. I hope it can help you. If you have any questions, please contact us. We will provide services for you with a professional attitude http://www.zhuanyipay.com/